Fiona Zoz

Control of Relative Air Humidity as a Potential Means to Improve Hygiene on Surfaces: A Preliminary Approach with Listeria monocytogenes

Fiona Zoz, Cyril Iaconelli, Émilie Läng et al. · PLoS ONE · 2016 · 51 citations · Full text

Agriculture, Food Science, Microbiology +17

Listeria monocytogenes ability to survive desiccation: Influence of serotype, origin, virulence, and genotype

Fiona Zoz, Cosette Grandvalet, Émilie Läng et al. · International Journal of Food Microbiology · 2017 · 41 citations

Life Sciences, Food Science, Microbiology +12

Drying parameters greatly affect the destruction of Cronobacter sakazakii and Salmonella Typhimurium in standard buffer and milk

Émilie Läng, Cyril Laconelli, Fiona Zoz et al. · Food Microbiology · 2016 · 33 citations

Agriculture, Food Science, Microbiology +16

Recovery Estimation of Dried Foodborne Pathogens Is Directly Related to Rehydration Kinetics

Émilie Läng, Fiona Zoz, Cyril Iaconelli et al. · PLoS ONE · 2016 · 23 citations · Full text

Agriculture, Food Science, Microbiology +16

Influence of the air humidity on the drying of a liquid droplet on a solid plate and on bacterial destruction

Onrawee Laguerre, Logan Lecoq, Fiona Zoz et al. · Journal of Food Engineering · 2017 · 11 citations

Life Sciences, Microbiology, Bacteriology +9