Statistics
Publications
17
Citations
866
H-Index
13
Active since
2007
Banu Koç is an author at Ege University specializing in food science, agriculture, and food analysis.
Publications per year
2007–2023
17
17
Moisture Sorption Isotherms and Storage Stability of Spray-Dried Yogurt Powder
Banu Koç, Melike Sakin-Yılmazer, Pınar Balkir et al. · Drying Technology · 2010 · 76 citations
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