J. S. Sim - Concepedia

Author

J. S. Sim

University of Alberta ORCID

Also Known As

J S Sim, J. S. SIM, J. S. Sim, J. Sim, J.S. SIM, J.S. Sim, JEONG S. SIM, JEONG SIM, Jae-Ho Sim, Jeong S Sim

110

Publications

2.7K

Citations

H-Index

Concepts

All Affiliations

University of Alberta University of British Columbia

About

J. S. Sim is an author at University of Alberta specializing in nutrition, poultry science, and animal nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	19	22	1.1K
2	Medicine	18	22	1K
3	Education	10	10	370
4	Engineering	10	10	328
5	Natural Sciences	2	2	90

J. S. Sim

Publications

2.4K

Citations

H-Index

Page 1

	Year	Citations
Dietary Oils with Added Tocopherols: Effects on Egg or Tissue Tocopherols, Fatty Acids, and Oxidative Stability G. Cherian, F. Wolfe, J. S. Sim Poultry Science Food ChemistryNutritionDark MeatBody CompositionFatty Acids	1996	230
Effects of Feeding Flax and Two Types of Sunflower Seeds on Fatty Acid Compositions of Yolk Lipid Classes Zhirong Jiang, Dong Uk Ahn, J. S. Sim Poultry Science Lipid AnalysisNutritionLinoleic AcidSunflower SeedsFull-fat Flax Seed	1991	142
Dietary polyunsaturated fatty acids alter lymphocyte subset proportion and proliferation, serum immunoglobulin G concentration, and immune tissue development in chicks Y. W. Wang, Catherine J. Field, J. S. Sim Poultry Science NutritionImmunologyEducationExperimental NutritionInflammation	2000	106
Fatty Acid Determination in Chicken Egg Yolk: A Comparison of Different Methods Yuxi Wang, Hoon H. Sunwoo, G. Cherian, Poultry Science Lipid AnalysisNutritionFood AnalysisDirect MethylationEgg Yolk	2000	98
Feeding Dietary Oils with Tocopherols: Effects on Internal Qualities of Eggs During Storage G. Cherian, F.H. Wolfe, J. S. Sim Journal of Food Science NutritionEngineeringAgricultural EconomicsYolk PhPalm Oil Eggs	1996	95
Live performance, carcass yield, protein and energy retention of broiler chickens fed canola and flax full-fat seeds and the restored mixtures of meal and oil Kyu‐Ho Lee, J. M. Olomu, J. S. Sim Canadian Journal of Animal Science NutritionEngineeringNutritive ValueAgricultural EconomicsEducation	1991	82
Preferential Accumulation of n-3 Fatty Acids in the Brain of Chicks from Eggs Enriched with n-3 Fatty Acids G. Cherian, J. S. Sim Poultry Science	1992	82
Changes in the breast milk fatty acids and plasma lipids of nursing mothers following consumption of n-3 polyunsaturated fatty acid enriched eggs G. Cherian, J. S. Sim Nutrition NutritionOmega-3 Fatty AcidAnimal NutritionLipid NutritionMaternal Health	1996	71
Nutritional assessment of defatted oil meals of melon (<i>Colocynthis citrullus</i> L.) and fluted pumpkin (<i>Telfaria occidentalis</i> hook) by chick assay E. Nwokolo, J. S. Sim Journal of the Science of Food and Agriculture NutritionFood AnalysisNutritive ValueAgricultural EconomicsDefatted Oil Meals	1987	71
Consumption of n-3 polyunsaturated fatty acid-enriched eggs and changes in plasma lipids of human subjects. Zhong‐Xing Jiang, J. S. Sim PubMed	1994	65

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