Tacila Rayane Jericó Santos

Author

Universidade Federal de Sergipe ORCID

Also Known As

T. R. J SANTOS, T.R.J. Santos, Tacila Rayane Jericó Santos, Tainara Reis Santos

Publications

120

Citations

H-Index

Concepts

All Affiliations

Universidade Federal de Sergipe

About

Tacila Rayane Jericó Santos is an author at Universidade Federal de Sergipe specializing in health sciences, food fermentation, and biochemical engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	3	3	76
2	Engineering	2	2	56
3	Microbiology	2	2	59
4	Medicine	1	1	20
5	Pharmacology	1	1	20

Tacila Rayane Jericó Santos

Publications

111

Citations

H-Index

Page 1

	Year	Citations
Solid-state fermentation with Aspergillus niger for the bio-enrichment of bioactive compounds in Moringa oleifera (moringa) leaves Paula Ribeiro Buarque Feitosa, Tacila Rayane Jericó Santos, Nayjara Carvalho Gualberto, Biocatalysis and Agricultural Biotechnology EngineeringFood FermentationIn Vitro FermentationSolid-state FermentationBiochemical Engineering	2020	39
Conventional and emerging techniques for extraction of bioactive compounds from fruit waste Tacila Rayane Jericó Santos, Luciana Cristina Lins de Aquino Santana Brazilian journal of food technology/Brazilian Journal of Food Technology	2022	35
Antimicrobial potential of exotic fruits residues Tacila Rayane Jericó Santos, Luciana Cristina Lins de Aquino Santana South African Journal of Botany RipeningFood MicrobiologyBlueberry PeelFruit SciencePhytochemical	2019	20
Solid-state fermentation as a tool to enhance the polyphenolic compound contents of acidic Tamarindus indica by-products Tacila Rayane Jericó Santos, Alessandra Gabrielly Santos Vasconcelos, Luciana Cristina Lins de Aquino Santana, Biocatalysis and Agricultural Biotechnology Food ChemistryEngineeringFood FermentationSolid-state FermentationBiochemical Engineering	2020	17

Page 1