Mei‐Chin Mong

Anti‐glycative and anti‐inflammatory effects of caffeic acid and ellagic acid in kidney of diabetic mice

Che‐Yi Chao, Mei‐Chin Mong, Kung‐Chi Chan et al. · Molecular Nutrition & Food Research · 2009 · 225 citations

Bioavailability, Distribution, and Antioxidative Effects of Selected Triterpenes in Mice

Mei‐chin Yin, Ming‐Cheng Lin, Mei‐Chin Mong et al. · Journal of Agricultural and Food Chemistry · 2012 · 178 citations

Nutrition, Asiatic Acid, Selected Triterpenes +13

Anti-inflammatory and Antifibrotic Effects of Naringenin in Diabetic Mice

Shih-Jei Tsai, Chin‐Shiu Huang, Mei‐Chin Mong et al. · Journal of Agricultural and Food Chemistry · 2011 · 133 citations

Diabetic Mice, Immunology, Renal Inflammation +20

Antioxidative and Anti‐Inflammatory Neuroprotective Effects of Astaxanthin and Canthaxanthin in Nerve Growth Factor Differentiated PC12 Cells

Kung‐Chi Chan, Mei‐Chin Mong, Mei‐chin Yin · Journal of Food Science · 2009 · 116 citations

Histidine and carnosine alleviated hepatic steatosis in mice consumed high saturated fat diet

Mei‐Chin Mong, Che‐Yi Chao, Mei‐chin Yin · European Journal of Pharmacology · 2010 · 108 citations

Metabolic Syndrome, Hepatology, Lipid Nutrition +11