Stéphanie Cenard - Concepedia

Author

Stéphanie Cenard

Also Known As

Cenard, Stéphanie, Cenard, Stéphanie, S., Cénard, Stéphanie, S. Cenard, Stephanie Cenard, Stéphanie Cenard, Stéphanie Cénard

Publications

514

Citations

H-Index

Concepts

All Affiliations

AgroParisTech Food Process Engineering and Microbiology Université Paris-Saclay Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement Institut National de la Recherche Agronomique

About

Stéphanie Cenard is an author at AgroParisTech specializing in microbiology, lactic acid bacteria, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Microbiology	5	5	278
2	Medicine	3	3	111
3	Public Health	2	2	117
4	Aerobic Culturing	1	1	28
5	Biophysics	1	1	62

Stéphanie Cenard

Publications

491

Citations

H-Index

Page 1

	Year	Citations
Freeze-Drying of Lactic Acid Bacteria Fernanda Fonseca, Stéphanie Cenard, Stéphanie Passot Methods in molecular biology Microbial InactivationFood SpoilageLactic Acid BacteriaMicrobiologyPublic Health	2014	89
A Guide for Ex Vivo Handling and Storage of Stool Samples Intended for Fecal Microbiota Transplantation Sebastian D. Burz, Anne‐Laure Abraham, Fernanda Fonseca, Scientific Reports	2019	86
Critical water activity and amorphous state for optimal preservation of lyophilised lactic acid bacteria Stéphanie Passot, Stéphanie Cenard, Inès Douania, Food Chemistry Food SpoilageOptimal PreservationLactic Acid BacteriaAmorphous StateBiotechnology	2011	78
A low membrane lipid phase transition temperature is associated with a high cryotolerance of Lactobacillus delbrueckii subspecies bulgaricus CFL1 Julie Gautier, S. Passot, Caroline Pénicaud, Journal of Dairy Science	2013	64
Determination of Intracellular Vitrification Temperatures for Unicellular Micro Organisms under Conditions Relevant for Cryopreservation Fernanda Fonseca, Julie Meneghel, Stéphanie Cenard, PLoS ONE Conditions RelevantOsmotic StressUnicellular Micro OrganismsIntracellular Vitrification TemperatureBiotechnology	2016	62
Understanding the cryotolerance of lactic acid bacteria using combined synchrotron infrared and fluorescence microscopies Stéphanie Passot, Julie Gautier, Frédéric Jamme, The Analyst	2015	30
Subcellular membrane fluidity of Lactobacillus delbrueckii subsp. bulgaricus under cold and osmotic stress Julie Meneghel, Stéphanie Passot, Stéphanie Cenard, Applied Microbiology and Biotechnology Osmotic StressBacteriologyMicrobial PhysiologySubcellular Membrane FluidityFood Microbiology	2017	28
Mechanistic study of the differences in lactic acid bacteria resistance to freeze- or spray-drying and storage Maite Gagneten, Stéphanie Passot, Stéphanie Cenard, Applied Microbiology and Biotechnology	2024	22
Insights into lactic acid bacteria cryoresistance using FTIR microspectroscopy Amélie Girardeau, Stéphanie Passot, Julie Meneghel, Analytical and Bioanalytical Chemistry Lactic Acid BacteriaBacteriologyMicrobial EcologyFtir MicrospectroscopyEnvironmental Microbiology	2021	21
Accelerostat study in conventional and microfluidic bioreactors to assess the key role of residual glucose in the dimorphic transition of Yarrowia lipolytica in response to environmental stimuli Julie Lesage, Asma Timoumi, Stéphanie Cenard, New Biotechnology	2021	11

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