Concepedia

Stéphanie Cenard

SC

10

Publications

491

Citations

10

H-Index

2011

Active since

Affiliations

AgroParisTech(Current)

Food Process Engineering and Microbiology

Université Paris-Saclay

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Institut National de la Recherche Agronomique

Stéphanie Cenard is an author at AgroParisTech specializing in microbiology, lactic acid bacteria, and medicine.

Top concepts

MicrobiologyMedicineLactic Acid BacteriaBacteriologyBiotechnologyFood SpoilagePublic HealthBiophysicsMembrane BiologyAerobic Culturing

Publications per year

2011–2024

10

Publications

10

Freeze-Drying of Lactic Acid Bacteria

Fernanda Fonseca, Stéphanie Cenard, Stéphanie Passot · Methods in molecular biology · 2014 · 89 citations

Microbial Inactivation, Food Spoilage, Lactic Acid Bacteria +2

A Guide for Ex Vivo Handling and Storage of Stool Samples Intended for Fecal Microbiota Transplantation

Sebastian D. Burz, Anne‐Laure Abraham, Fernanda Fonseca et al. · Scientific Reports · 2019 · 86 citations · Full text

Critical water activity and amorphous state for optimal preservation of lyophilised lactic acid bacteria

Stéphanie Passot, Stéphanie Cenard, Inès Douania et al. · Food Chemistry · 2011 · 78 citations · Full text

Food Spoilage, Optimal Preservation, Lactic Acid Bacteria +6

A low membrane lipid phase transition temperature is associated with a high cryotolerance of Lactobacillus delbrueckii subspecies bulgaricus CFL1

Julie Gautier, S. Passot, Caroline Pénicaud et al. · Journal of Dairy Science · 2013 · 64 citations · Full text

Determination of Intracellular Vitrification Temperatures for Unicellular Micro Organisms under Conditions Relevant for Cryopreservation

Fernanda Fonseca, Julie Meneghel, Stéphanie Cenard et al. · PLoS ONE · 2016 · 62 citations · Full text

Conditions Relevant, Osmotic Stress, Unicellular Micro Organisms +10

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