Concepedia

Fletcher Arritt

FA

8

Publications

225

Citations

8

H-Index

2002

Active since

Affiliations

North Carolina State University(Current)

Virginia Tech

Agricultural Research Service

Fletcher Arritt is an author at North Carolina State University specializing in microbiology, food microbiology, and food safety.

Top concepts

Publications per year

2002–2020

8

Publications

8

Cleaning and sanitation of Salmonella-contaminated peanut butter processing equipment

Elizabeth M. Grasso, Stephen F. Grove, Lindsay A. Halik et al. · Food Microbiology · 2014 · 52 citations · Full text

Efficacy of Antimicrobials Against Campylobacter jejuni on Chicken Breast Skin

Fletcher Arritt, Joseph D. Eifert, M Pierson et al. · The Journal of Applied Poultry Research · 2002 · 47 citations · Full text

, , +21

Effect of High-Pressure Processing on Strains of Enterobacter sakazakii

Sónia González, G.J. Flick, Fletcher Arritt et al. · Journal of Food Protection · 2006 · 30 citations

, , +1

Modulation of the bacterial population in commercial cucumber fermentations by brining salt type

Ilenys M. Pérez‐Díaz, Allison N. Dickey, R. Fitria et al. · Journal of Applied Microbiology · 2020 · 25 citations

Effects of Modified Atmosphere Packaging on Toxin Production by Clostridium botulinum in Raw Aquacultured Summer Flounder Fillets (Paralichthys dentatus)

Fletcher Arritt, Joseph D. Eifert, Michael L. Jahncke et al. · Journal of Food Protection · 2007 · 24 citations

, , +10

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