Luca Ziller - Concepedia

Author

Luca Ziller

Fondazione Edmund Mach

Also Known As

L. Ziller, Luca Ziller, Orriols, I., Ziller, L., Ziller, Luca

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

Fondazione Edmund Mach University of Udine University of Trento National Research Council University of Florence

About

Luca Ziller is an author at Fondazione Edmund Mach specializing in engineering, biogeochemistry, and isotope analysis.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	10	10	314
2	Health Sciences	3	3	120
3	Natural Sciences	2	2	26
4	Social Sciences	1	1	19
5	Biochemistry	1	1	11

Luca Ziller

Publications

Citations

H-Index

Page 1

	Year	Citations
Carbon, hydrogen and oxygen stable isotope ratios of whole wood, cellulose and lignin methoxyl groups of <i>Picea abies</i> as climate proxies Yuri Gori, Ron Wehrens, Markus Greule, Rapid Communications in Mass Spectrometry	2012	93
H, C, N and S stable isotopes and mineral profiles to objectively guarantee the authenticity of grated hard cheeses Federica Camin, Ron Wehrens, Daniela Bertoldi, Analytica Chimica Acta Isotope AnalysisS Stable IsotopesFood AnalysisIsotope GeochemistryStable Isotope Probing	2011	84
Isotopic and elemental composition of selected types of Italian honey Luana Bontempo, Federica Camin, Luca Ziller, Measurement Food ChemistryChemical CompositionItalian Honey	2015	81
Characterisation and attempted differentiation of European and extra-European olive oils using stable isotope ratio analysis Luana Bontempo, Mauro Paolini, Pietro Franceschi, Food Chemistry Food ChemistryPetroleomicsExtra-european Olive OilsAttempted Differentiation	2018	68
Compound-Specific δ<sup>15</sup>N and δ<sup>13</sup>C Analyses of Amino Acids for Potential Discrimination between Organically and Conventionally Grown Wheat Mauro Paolini, Luca Ziller, Kristian Holst Laursen, Journal of Agricultural and Food Chemistry	2015	66
H, C, N and O stable isotope characteristics of alpine forage, milk and cheese Luana Bontempo, Giampiero Lombardi, R. Paoletti, International Dairy Journal Isotope AnalysisBiogeochemistryEngineeringAlpine ForageAnimal Nutrition	2011	64
Severe drought events increase the sensitivity to ozone on poplar clones Martina Pollastrini, Rosanna Desotgiu, Federica Camin, Environmental and Experimental Botany EngineeringPlant StressBotanyDroughtSevere Drought Events	2014	60
Traceability along the production chain of Italian tomato products on the basis of stable isotopes and mineral composition Luana Bontempo, Federica Camin, Lara Manzocco, Rapid Communications in Mass Spectrometry	2011	46
Hydrochar enhances growth of poplar for bioenergy while marginally contributing to direct soil carbon sequestration Silvia Baronti, Giorgio Alberti, Federica Camin, GCB Bioenergy Biomass UtilizationCarbon SequestrationBiocharBiogeochemistryBioenergy	2017	45
Tracing the geographical origin of Spanish mango (Mangifera indica L.) using stable isotopes ratios and multi-element profiles José Manuel Muñoz–Redondo, Daniela Bertoldi, Agostino Tonon, Food Control Isotope AnalysisBiogeochemistryEngineeringBotanyBiogeography	2021	40

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