Josep M Del Bas-Prior

Author

Technological Center of Nutrition and Health ORCID

Also Known As

Bas, Josep Del, Bas-Prior, Josep M Del, J Bas, J M del Bas, J. M. Del Bas, J. M. del Bas, J.M. del Bas, Josep Maria Bas, Josep Bas, Josep Del Bas

215

Publications

3.4K

Citations

H-Index

132

Concepts

All Affiliations

Technological Center of Nutrition and Health Universitat Rovira i Virgili Centre for Omic Sciences Hospital Universitari Sant Joan de Reus Departament de Salut

About

Josep M Del Bas-Prior is an author at Technological Center of Nutrition and Health specializing in physiology, medicine, and metabolic syndrome.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	18	27	1.3K
2	Health Sciences	17	18	1.2K
3	Engineering	1	1	21
4	Natural Sciences	1	1	32
5	Nursing	1	1	10

Josep M Del Bas-Prior

Publications

2.5K

Citations

H-Index

Page 1

	Year	Citations
Grape seed procyanidins improve atherosclerotic risk index and induce liver CYP7A1 and SHP expression in healthy rats Josep M Del Bas-Prior, Juan Fernández-Larrea, Mayte Blay, The FASEB Journal Lipid PeroxidationGrape Seed ProcyanidinsPathologyPolyphenolicsOxidative Stress	2005	204
Gut Microbiota Profile and Its Association with Clinical Variables and Dietary Intake in Overweight/Obese and Lean Subjects: A Cross-Sectional Study Judit Companys, María José Gosalbes, Laura Pla‐Pagà, Nutrients	2021	194
Grape seed proanthocyanidins correct dyslipidemia associated with a high-fat diet in rats and repress genes controlling lipogenesis and VLDL assembling in liver Helena Quesada, Josep M Del Bas-Prior, Sabina Díaz, International Journal of Obesity Metabolic SyndromeLipid DisorderHealth SciencesBiochemistryMedicine	2009	166
Low doses of grape seed procyanidins reduce adiposity and improve the plasma lipid profile in hamsters Antoni Caimari, Josep M Del Bas-Prior, Anna Crescenti, International Journal of Obesity ObesityMetabolic SyndromeNutritionGrape SeedPlasma Lipid Profile	2012	99
Effects Of A Post-Weaning Cafeteria Diet In Young Rats: Metabolic Syndrome, Reduced Activity And Low Anxiety-Like Behaviour Jaume F. Lalanza, Antoni Caimari, Josep M Del Bas-Prior, PLoS ONE NutritionPost-weaning Cafeteria DietExperimental NutritionPsychologyObesity	2014	93
Dietary procyanidins enhance transcriptional activity of bile acid‐activated FXR <i>in vitro</i> and reduce triglyceridemia<i> in vivo</i> in a FXR‐dependent manner Josep M Del Bas-Prior, Marie‐Louise Ricketts, Montserrat Vaqué, Molecular Nutrition & Food Research Metabolic SyndromeDietary FlavonoidsBiochemistryCardiovascular DiseaseFxr‐dependent Manner	2009	89
Impairment of lysophospholipid metabolism in obesity: altered plasma profile and desensitization to the modulatory properties of n–3 polyunsaturated fatty acids in a randomized controlled trial Josep M Del Bas-Prior, Antoni Caimari, M. Isabel Rodriguez-Naranjo, American Journal of Clinical Nutrition ObesityMetabolic SyndromeLipid MetabolismBiochemistryFatty Acids	2016	79
Effects of hesperidin in orange juice on blood and pulse pressures in mildly hypertensive individuals: a randomized controlled trial (Citrus study) Rosa M. Valls, Anna Pedret, Lorena Calderón-Pérez, European Journal of Nutrition	2020	79
5-(Hydroxyphenyl)-γ-Valerolactone-Sulfate, a Key Microbial Metabolite of Flavan-3-ols, Is Able to Reach the Brain: Evidence from Different in Silico, In Vitro and In Vivo Experimental Models Donato Angelino, Diogo Carregosa, Cristina Domenech-Coca, Nutrients Bbb PermeabilityMetabolomic ProfilingSecondary MetabolitePhenolic-rich FoodsExperimental Pharmacology	2019	78
Dietary procyanidins lower triglyceride levels signaling through the nuclear receptor small heterodimer partner Josep M Del Bas-Prior, Marie‐Louise Ricketts, Isabel Baiges, Molecular Nutrition & Food Research NutritionLipid PeroxidationOxidative StressMetabolic SyndromeAtherosclerosis	2008	77

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