A. N. Sagredos

Effect of supplementation with conjugated linoleic acid on human serum lipids and body fat

Vassilis Mougios, Antonios Matsakas, Anatoli Petridou et al. · The Journal of Nutritional Biochemistry · 2001 · 225 citations

Lipid Analysis, Nutrition, Body Composition +11

Lipid peroxidation and antioxidative vitamins under extreme endurance stress*

L Rokitzki, Enno Logemann, A. N. Sagredos et al. · Acta Physiologica Scandinavica · 1994 · 215 citations

CLA content and fatty acid composition of Greek Feta and hard cheeses

Spiros Zlatanos, Kostas Laskaridis, Christian Feist et al. · Food Chemistry · 2002 · 104 citations

Food Chemistry, Nutrition, Food Composition +7

Supplementation with CLA: Isomer incorporation into serum lipids and effect on body fat of women

Anatoli Petridou, Vassilis Mougios, A. N. Sagredos · Lipids · 2003 · 104 citations

Chemical characteristics, fatty acid composition and conjugated linoleic acid (CLA) content of traditional Greek yogurts

Amalia Serafeimidou, Spiros Zlatanos, Kostas Laskaridis et al. · Food Chemistry · 2012 · 95 citations

Food Chemistry, Nutrition, Food Composition +8