Concepedia

Christian Feist

CF

2

Publications

184

Citations

2

H-Index

2002

Active since

Affiliations

Aristotle University of Thessaloniki(Current)

Christian Feist is an author at Aristotle University of Thessaloniki specializing in nutrition, food chemistry, and food technology.

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Publications per year

2002–2006

2

Publications

2

CLA content and fatty acid composition of Greek Feta and hard cheeses

Spiros Zlatanos, Kostas Laskaridis, Christian Feist et al. · Food Chemistry · 2002 · 104 citations

, , +7

Proximate composition, fatty acid analysis and protein digestibility‐corrected amino acid score of three Mediterranean cephalopods

Spiros Zlatanos, Kostas Laskaridis, Christian Feist et al. · Molecular Nutrition & Food Research · 2006 · 80 citations

, , +16

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