Concepedia

Preston Loring Hayse

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Statistics

Publications

3

Citations

95

H-Index

3

Active since

1972

Affiliations

Iowa State University(Current)

Preston Loring Hayse is an author at Iowa State University specializing in agriculture, turkey nutrition, and animal sciences.

Publications per year

1972–1973

3

Publications

3

Eviscerated Yield, Component Parts, and Meat, Skin and Bone Ratios in the Chicken Broiler

Preston Loring Hayse, W.W. Marion · Poultry Science · 1973 · 59 citations · Full text

, , +17

EFFECT OF TOCOPHEROL SUPPLEMENTATION ON THE QUALITY OF PRECOOKED AND MECHANICALLY DEBONED TURKEY MEAT

RANDALL W. WEBB, W.W. Marion, Preston Loring Hayse · Journal of Food Science · 1972 · 24 citations

, , +10

TOCOPHEROL SUPPLEMENTATION AND LIPID STABILITY IN THE TURKEY

RANDALL W. WEBB, W.W. Marion, Preston Loring Hayse · Journal of Food Science · 1972 · 12 citations

, , +10

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