Concepedia

Mihail Angelov

MA

7

Publications

165

Citations

7

H-Index

2008

Active since

Affiliations

University of Food Technologies(Current)

Plovdiv University

Bulgarian Academy of Sciences

Mihail Angelov is an author at University of Food Technologies specializing in engineering, biochemical engineering, and biotechnology.

Top concepts

EngineeringBiotechnologyBiochemical EngineeringMedicineMicrobiologyHealthBiologyBacteriologyBioenergeticsIn Vitro Fermentation

Publications per year

2008–2020

7

Publications

7

An Ascophyllum nodosum-Derived Biostimulant Protects Model and Crop Plants from Oxidative Stress

Nikola Staykov, Mihail Angelov, Veselin Petrov et al. · Metabolites · 2020 · 38 citations · Full text

Bacteriocin production by strain Lactobacillus delbrueckii ssp. bulgaricus BB18 during continuous prefermentation of yogurt starter culture and subsequent batch coagulation of milk

Dora M. Beshkova, Mihail Angelov, Zh. Dimitrov · Journal of Industrial Microbiology & Biotechnology · 2008 · 34 citations · Full text

Modeling of Batch Alcohol Fermentation with Free and Immobilized Yeasts<i>Saccharomyces Cerevisiae</i>46 EVD

Georgi Kostov, Silviya Popova, Velizar Gochev et al. · Biotechnology & Biotechnological Equipment · 2012 · 29 citations

Engineering, Bioenergy, Batch Alcoholic Fermentation +13

QTL mapping for benzoxazinoid content, preharvest sprouting, α-amylase activity, and leaf rust resistance in rye (Secale cereale L.)

Paweł Milczarski, Piotr Masojć, Paweł Krajewski et al. · PLoS ONE · 2017 · 22 citations · Full text

Plant Genetics, Engineering, Genetics +19

Proto-cooperation factors in yogurt starter cultures

Mihail Angelov, Georgi Kostov, Е. Симова et al. · 2009 · 16 citations

Engineering, Bacteriology, Microbial Physiology +17

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