Concepedia

Author

Elisa Pagán

Centro de Investigación y Tecnología Agroalimentaria de AragónORCID

Also Known As

E Pagan, E. Pagán, Elisa Pagan, Elisa Pagán

30

Publications

437

Citations

11

H-Index

25

Concepts

All Affiliations

Centro de Investigación y Tecnología Agroalimentaria de AragónUniversidad de ZaragozaUniversidad Politécnica de CartagenaUniversidade Federal da ParaíbaInstituto Murciano de Investigación Biosanitaria
EP

About

Elisa Pagán is an author at Centro de Investigación y Tecnología Agroalimentaria de Aragón specializing in engineering, health sciences, and food processing.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

3

3

108

2

Health Sciences

3

3

128

3

Medicine

1

1

44

4

Environmental Engineering

1

1

29

5

Microbiology

1

1

44

Elisa Pagán

×

12

Publications

370

Citations

11

H-Index

YearCitations

Chitosan nanoemulsions of cold-pressed orange essential oil to preserve fruit juices

Roberta Bento, Elisa Pagán, Daniel Berdejo,

International Journal of Food Microbiology

2020

55

Usefulness of establishing trunk diameter based reference lines for irrigation scheduling in almond trees

Gregorio Egea, Elisa Pagán, Alain Baille,

Irrigation Science

2009

52

Nanoemulsions of Mentha piperita L. essential oil in combination with mild heat, pulsed electric fields (PEF) and high hydrostatic pressure (HHP) as an alternative to inactivate Escherichia coli O157: H7 in fruit juices

Rayssa Julliane de Carvalho, Geany Targino de Souza Pedrosa, Elisa Pagán,

Innovative Food Science & Emerging Technologies

2018

44

Effects of water deficit and salinity stress on late mandarin trees

Elisa Pagán, J.M. Robles, Abdelmalek Temnani,

The Science of The Total Environment

2021

44

Antimicrobial activity of suspensions and nanoemulsions of citral in combination with heat or pulsed electric fields

Elisa Pagán, Daniel Berdejo, Laura Espina,

Letters in Applied Microbiology

2017

29

Exploiting the synergism among physical and chemical processes for improving food safety

Daniel Berdejo, Elisa Pagán, Diego García‐Gonzalo,

Current Opinion in Food Science

2018

29

Suitability of trunk diameter reference lines for irrigation scheduling with saline water in late mandarin trees with different crop load

Elisa Pagán, Alejandro Pérez‐Pastor, R. Domingo,

Agricultural Water Management

2012

27

Sub-Inhibitory Doses of Individual Constituents of Essential Oils Can Select for Staphylococcus aureus Resistant Mutants

Daniel Berdejo, Beatríz Chueca, Elisa Pagán,

Molecules

2019

22

Genetic Variants and Phenotypic Characteristics of Salmonella Typhimurium-Resistant Mutants after Exposure to Carvacrol

Daniel Berdejo, Natalia Merino, Elisa Pagán,

Microorganisms

2020

20

Modified cyclodextrin type and dehydration methods exert a significant effect on the antimicrobial activity of encapsulated carvacrol and thymol

Santiago López‐Miranda, Daniel Berdejo, Elisa Pagán,

Journal of the Science of Food and Agriculture

2020

20

Page 1