Amanda M. King

Chemosensitization of Fluconazole Resistance in <i>Saccharomyces cerevisiae</i> and Pathogenic Fungi by a <scp>d</scp> -Octapeptide Derivative

Kyoko Niimi, David Harding, Rekha Parshot et al. · Antimicrobial Agents and Chemotherapy · 2004 · 115 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +17

Surface-Active Fungicidal <scp>d</scp> -Peptide Inhibitors of the Plasma Membrane Proton Pump That Block Azole Resistance

Brian C. Monk, Kyoko Niimi, Susan Lin et al. · Antimicrobial Agents and Chemotherapy · 2004 · 65 citations

Life Sciences, Medicinal Chemistry, Microbiology +17

Modeling the Impact of Ingoing Sodium Nitrite, Sodium Ascorbate, and Residual Nitrite Concentrations on Growth Parameters of Listeria monocytogenes in Cooked, Cured Pork Sausage

Amanda M. King, Kathleen A. Glass, Andrew L. Milkowski et al. · Journal of Food Protection · 2016 · 28 citations

Agriculture, Food Science, Microbiology +17

Impact of Clean-Label Antimicrobials and Nitrite Derived from Natural Sources on the Outgrowth of Clostridium perfringens during Cooling of Deli-Style Turkey Breast

Amanda M. King, Kathleen A. Glass, Andrew L. Milkowski et al. · Journal of Food Protection · 2015 · 25 citations

Agriculture, Food Science, Microbiology +17

Processed Meat Thermal Processing Food Safety—Generating D-Values for Salmonella, Listeria monocytogenes, and Escherichia coli.

Russell McMinn, Amanda M. King, Andrew L. Milkowski et al. · Meat and Muscle Biology · 2018 · 23 citations · Full text

Agriculture, Food Science, Microbiology +17