Concepedia

Reza Atef Yekta

RA

Statistics

Publications

10

Citations

289

H-Index

10

Active since

2015

Affiliations

National Nutrition and Food Technology Research Institute(Current)

Shahid Beheshti University of Medical Sciences

Iran University of Medical Sciences

Ministry of Health and Medical Education

Agricultural Research & Education Organization

Reza Atef Yekta is an author at National Nutrition and Food Technology Research Institute specializing in food science, agriculture, and food safety.

ORCID

Publications per year

2015–2024

10

Publications

10

Application of cellulose and cellulose derivatives in smart/intelligent bio-based food packaging

Reza Atef Yekta, Reza Abedi‐Firoozjah, Shamimeh Azimi Salim et al. · Cellulose · 2023 · 70 citations

, , +14

Development and characterization of a novel edible film based on Althaea rosea flower gum: Investigating the reinforcing effects of bacterial nanocrystalline cellulose

Reza Atef Yekta, Leila Mirmoghtadaie, Hedayat Hosseini et al. · International Journal of Biological Macromolecules · 2020 · 69 citations

, , +10

Freshness/spoilage monitoring of protein-rich foods by betacyanin-loaded gelatin/carboxymethyl cellulose halochromic labels

Reza Abedi‐Firoozjah, Shamimeh Azimi-Salim, Arvin Afrah et al. · Future Foods · 2024 · 28 citations · Full text

, , +13

Release kinetic modeling of Satureja Khuzestanica Jamzad essential oil from fish gelatin/succinic anhydride starch nanocomposite films: The effects of temperature and nanocellulose concentration

Samira Dakhili, Reza Atef Yekta, Somaye Vali Zade et al. · Food Chemistry · 2023 · 24 citations

, , +15

Effects of using different O2 scavengers on the qualitative attributes of bifidus yogurt during refrigerated storage

Sahar Norouzbeigi, Leily Vahid‐Dastjerdi, Reza Atef Yekta et al. · Food Research International · 2020 · 23 citations

, , +14

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