Shênia Santos Monteiro

Effect of ultrasound pre-treatment on the kinetics and thermodynamic properties of guava slices drying process

Newton Carlos Santos, Raphael Lucas Jacinto Almeida, Gabriel Monteiro da Silva et al. · Innovative Food Science & Emerging Technologies · 2020 · 69 citations

Agriculture, Agricultural Engineering, Food Science +10

Production of Probiotic Passion Fruit (Passiflora edulis Sims f. flavicarpa Deg.) Drink Using Lactobacillus reuteri and Microencapsulation via Spray Drying

Shênia Santos Monteiro, Yolanda Albertina Silva Beserra, Hugo M. Lisboa et al. · Foods · 2020 · 58 citations · Full text

Agriculture, Food Science, Microbiology +17

Probiotic coating applied to papaya slices for high quality snack production by convective drying

Shênia Santos Monteiro, Wilton Pereira da Silva, Shirley Santos Monteiro et al. · Journal of Food Processing and Preservation · 2021 · 32 citations

Agriculture, Food Science, Microbiology +17

Influence of ethanol and ultrasound on drying, bioactive compounds, and antioxidant activity of strawberries (Fragaria × ananassa)

Newton Carlos Santos, Raphael Lucas Jacinto Almeida, Shênia Santos Monteiro et al. · Journal of the Indian Chemical Society · 2022 · 29 citations

Agriculture, Food Science, Plant Sciences +16

Impact of hydrothermal pretreatments on physicochemical characteristics and drying kinetics of starch from red rice ( <i>Oryza sativa</i> L.)

Raphael Lucas Jacinto Almeida, Newton Carlos Santos, Carlos Eduardo de Araújo Padilha et al. · Journal of Food Processing and Preservation · 2021 · 23 citations

Agriculture, Food Science, Food Chemistry +16