Carlos Eduardo de Araújo Padilha

Phenolic profile and antioxidant activity from peels and seeds of melon (Cucumis melo L. var. reticulatus) and their antiproliferative effect in cancer cells

Priscilla Moura Rolim, Gabriel Pereira Fidelis, Carlos Eduardo de Araújo Padilha et al. · Brazilian Journal of Medical and Biological Research · 2018 · 125 citations · Full text

Nutrition, Antioxidant Activity, Melon Residues +16

Ethanol production from sugarcane bagasse: Use of different fermentation strategies to enhance an environmental-friendly process

Alexandre A. Guilherme, Paulo Victor Fortunato Dantas, Carlos Eduardo de Araújo Padilha et al. · Journal of Environmental Management · 2018 · 91 citations

Biomanufacturing, Biomass Conversion, Bioenergy +11

Utilization of agroindustrial residues for producing cellulases by Aspergillus fumigatus on Semi-Solid Fermentation

Sérgio Dantas de Oliveira, Carlos Eduardo de Araújo Padilha, Vanessa Carvalho Pimentel et al. · Journal of environmental chemical engineering · 2017 · 66 citations · Full text

Engineering, Aspergillus Fumigatus, Semi-solid Fermentation +6

Pressurized pretreatment and simultaneous saccharification and fermentation with in situ detoxification to increase bioethanol production from green coconut fibers

Cleitiane da Costa Nogueira, Carlos Eduardo de Araújo Padilha, Anderson Alles de Jesus et al. · Industrial Crops and Products · 2018 · 63 citations · Full text

Green Coconut Fibers, Biomass Conversion, Engineering +8

Enhancing enzymatic hydrolysis of green coconut fiber—Pretreatment assisted by tween 80 and water effect on the post-washing

Cleitiane da Costa Nogueira, Carlos Eduardo de Araújo Padilha, Ana Laura de Sá Leitão et al. · Industrial Crops and Products · 2018 · 59 citations · Full text

Engineering, Tween 80, Biochemical Engineering +9