Jan van Schoonhoven

Relations between Antioxidant Vitamins in Adipose Tissue, Plasma, and Diet

A.F.M. Kardinaal, Pieter van’t Veer, H.A.M. Brants et al. · American Journal of Epidemiology · 1995 · 109 citations

Nutrition, Oxidative Stress, Obesity +19

Optimization of biomass, vitamins, and carotenoid yield on light energy in a flat‐panel reactor using the A‐stat technique

María J. Barbosa, Jan Willem Zijffers, Adrian Nisworo et al. · Biotechnology and Bioengineering · 2004 · 96 citations · Full text

Determination of several retinoids, carotenoids and E vitamers by high-performance liquid chromatography

Trinette van Vliet, F van Schaik, Jan van Schoonhoven et al. · Journal of Chromatography A · 1991 · 77 citations

Food Chemistry, Carotenoid, Medicine +8

Determination of cannabinoids in cannabis products using liquid chromatography–ion trap mass spectrometry

A.A.M. Stolker, Jan van Schoonhoven, Arjan J. de Vries et al. · Journal of Chromatography A · 2004 · 52 citations

Cannabis Use, Cannabis Products, Medicine +9

Reliable and Sensitive HPLC Method with Fluorometric Detection for the Analysis of Vitamin B6 in Foods and Feeds.

Jan van Schoonhoven, J. Schrijver, Henk van den Berg et al. · Journal of Agricultural and Food Chemistry · 1994 · 35 citations

Nutrition, Dietary Exposure, Food Analysis +20