Concepedia

Author

Tiziana Mariarita Granato

University of Milan

Also Known As

GRANATO, TIZIANA MARIARITA, Tiziana Granato, Tiziana Mariarita Granato

12

Publications

164

Citations

6

H-Index

20

Concepts

All Affiliations

University of MilanUniversity of Naples Federico II
TM

About

Tiziana Mariarita Granato is an author at University of Milan specializing in biochemistry, engineering, and biomolecular engineering.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Biochemistry

6

6

160

2

Engineering

5

5

140

3

Natural Sciences

4

4

89

4

Health Sciences

1

1

36

5

Medicine

1

1

20

Tiziana Mariarita Granato

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6

Publications

160

Citations

6

H-Index

YearCitations

Fining white wine with plant proteins: effects of fining on proanthocyanidins and aroma components

Tiziana Mariarita Granato, Antonella Nasi, Pasquale Ferranti,

European Food Research and Technology

2013

36

New insights on the features of the vinyl phenol reductase from the wine-spoilage yeast Dekkera/Brettanomyces bruxellensis

Tiziana Mariarita Granato, Diego Romano, Ileana Vigentini,

Annals of Microbiology

2014

35

Affinity and selectivity of plant proteins for red wine components relevant to color and aroma traits

Tiziana Mariarita Granato, Pasquale Ferranti, Stefania Iametti,

Food Chemistry

2018

30

Molecular Basis of the Interaction between Proteins of Plant Origin and Proanthocyanidins in a Model Wine System

Tiziana Mariarita Granato, Federico Piano, Antonella Nasi,

Journal of Agricultural and Food Chemistry

2010

25

Marine Microorganisms as Source of Stereoselective Esterases and Ketoreductases: Kinetic Resolution of a Prostaglandin Intermediate

Valerio De Vitis, Benedetta Guidi, Martina Letizia Contente,

Marine Biotechnology

2014

20

Biocatalytic oxidation of 1,4-diols and γ-lactols into γ-lactones: application to chemoenzymatic synthesis of drospirenone

Diego Romano, Martina Letizia Contente, Tiziana Mariarita Granato,

Monatshefte für Chemie - Chemical Monthly

2013

14

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