Antonella Nasi

Mesophilic and Psychrotrophic Bacteria from Meat and Their Spoilage Potential In Vitro and in Beef

Danilo Ercolini, Federica Russo, Antonella Nasi et al. · Applied and Environmental Microbiology · 2009 · 360 citations · Full text

Psychrotrophic Bacteria, Microbial Inactivation, Microbial Hazard +13

Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different Packaging Conditions

Danilo Ercolini, Ilario Ferrocino, Antonella Nasi et al. · Applied and Environmental Microbiology · 2011 · 271 citations · Full text

Microbial Inactivation, Meat Quality, Microbial Ecology +16

Different molecular types of Pseudomonas fragi have the same overall behaviour as meat spoilers

Danilo Ercolini, Annalisa Casaburi, Antonella Nasi et al. · International Journal of Food Microbiology · 2010 · 184 citations

Food Spoilage, Meat Spoilers, Same Overall Behaviour +7

Spoilage-Related Activity of Carnobacterium maltaromaticum Strains in Air-Stored and Vacuum-Packed Meat

Annalisa Casaburi, Antonella Nasi, Ilario Ferrocino et al. · Applied and Environmental Microbiology · 2011 · 157 citations · Full text

Vacuum-packed Meat, Food Contaminant, Food Processing Facilities +21

Casein proteolysis in human milk: tracing the pattern of casein breakdown and the formation of potential bioactive peptides

Pasquale Ferranti, Maria Vittoria Traisci, Gianluca Picariello et al. · Journal of Dairy Research · 2004 · 110 citations

Potential Bioactive Peptides, Human Lactation, Protein Folding +17