Concepedia

Author

Harshita Naithani

National Dairy Research InstituteORCID

Also Known As

Harshita Naithani

7

Publications

270

Citations

5

H-Index

6

Concepts

All Affiliations

National Dairy Research Institute
HN

About

Harshita Naithani is an author at National Dairy Research Institute specializing in biochemistry, food chemistry, and food fermentation.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Biochemistry

2

2

118

2

Health Sciences

1

1

12

3

Microbiology

1

1

12

4

Food Fermentation

1

1

12

5

Food Chemistry

1

1

106

Harshita Naithani

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2

Publications

118

Citations

2

H-Index

YearCitations

Phenyllactic acid: A green compound for food biopreservation

R.V. Rajanikar, Basavaprabhu Haranahalli Nataraj, Harshita Naithani,

Food Control

2021

106

Comparative evaluation of in situ and ex-situ iron-complexing ability of exopolysaccharides producing lactic acid bacteria in whey medium

Maulik Patel, Writdhama Prasad, Harshita Naithani,

LWT

2021

12

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