Puspo Edi Giriwono - Concepedia

Author

Puspo Edi Giriwono

Also Known As

Eko Hari Purnomo, Fransiska Rungkat Zakaria, Hitoshi Shirakawa, P E Giriwono, P.E. Giriwono, Puspo Edi Giriwono, Puspo E Giriwono, Puspo E. GIRIWONO, Puspo E. Giriwono, Puspo Edi GIRIWONO

Publications

907

Citations

H-Index

Concepts

All Affiliations

IPB University Tohoku University Kōchi University

About

Puspo Edi Giriwono is an author at IPB University specializing in medicine, oxidative stress, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	8	8	400
2	Health Sciences	3	3	146
3	Public Health	3	3	39
4	Natural Sciences	1	1	32
5	Allergy	1	1	27

Puspo Edi Giriwono

Publications

653

Citations

H-Index

Page 1

	Year	Citations
Vitamin K suppresses the lipopolysaccharide-induced expression of inflammatory cytokines in cultured macrophage-like cells via the inhibition of the activation of nuclear factor κB through the repression of IKKα/β phosphorylation Yusuke Ohsaki, Hitoshi Shirakawa, Akihito Miura, The Journal of Nutritional Biochemistry InflammationMacrophage BiologyInflammatory CytokinesCytokineNuclear Factor κB	2010	160
Critical roasting level determines bioactive content and antioxidant activity of Robusta coffee beans Dian Herawati, Puspo Edi Giriwono, Fitriya N. Dewi, Food Science and Biotechnology Food ChemistryRobusta Coffee BeansFood Bioactive CompoundBiochemistryPhysiology	2018	83
Extract of fermented barley attenuates chronic alcohol induced liver damage by increasing antioxidative activities Puspo Edi Giriwono, Takuya Hashimoto, Yusuke Ohsaki, Food Research International Food ChemistryLiver DamageHepatologyChronic AlcoholLiver Physiology	2009	49
<i>Lactobacillus rhamnosus</i>Reduces Blood Glucose Level through Downregulation of Gluconeogenesis Gene Expression in Streptozotocin-Induced Diabetic Rats Eko Farida, Lilis Nuraida, Puspo Edi Giriwono, International Journal of Food Science	2020	48
Processed and ultraprocessed food consumption pattern in the Jakarta Individual Food Consumption Survey 2014. Dyah Indartin Setyowati, Nuri Andarwulan, Puspo Edi Giriwono PubMed	2019	39
Dietary supplementation with geranylgeraniol suppresses lipopolysaccharide-induced inflammation via inhibition of nuclear factor-κB activation in rats Puspo Edi Giriwono, Hitoshi Shirakawa, Yusuke Ohsaki, European Journal of Nutrition InflammationFood PreservativesAnti-inflammatoryFood Bioactive CompoundMedicine	2012	36
Fermented Barley Extract Supplementation Maintained Antioxidative Defense Suppressing Lipopolysaccharide-Induced Inflammatory Liver Injury in Rats Puspo Edi Giriwono, Hitoshi Shirakawa, Hideki Hokazono, Bioscience Biotechnology and Biochemistry InflammationAnti-inflammatoryMedicineLiver PhysiologyLipid Peroxidation	2011	34
HPLC-based metabolomics to identify cytotoxic compounds from Plectranthus amboinicus (Lour.) Spreng against human breast cancer MCF-7Cells Wahid Yulianto, Nuri Andarwulan, Puspo Edi Giriwono, Journal of Chromatography B BiochemistryBioassay-guided IsolationPlectranthus AmboinicusMedicineHplc-based Metabolomics	2016	32
Three major compounds showing significant antioxidative, α-glucosidase inhibition, and antiglycation activities in Robusta coffee brew Dian Herawati, Puspo Edi Giriwono, Fitriya N. Dewi, International Journal of Food Properties Bioorganic Chemistryα-Glucosidase InhibitionPolyphenolicsOxidative StressFood Chemistry	2019	32
In-vitro anti-inflammatory activity, free radical (DPPH) scavenging, and ferric reducing ability (FRAP) of Sargassum cristaefolium lipid-soluble fraction and putative identification of bioactive compounds using UHPLC-ESI-ORBITRAP-MS/MS Saraswati Saraswati, Puspo Edi Giriwono, Diah Iskandriati, Food Research International InflammationAnti-inflammatoryBiochemistryBioassay-guided IsolationFree Radical	2020	30

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