Concepedia
Statistics
Publications
68
Citations
5K
H-Index
43
Active since
1990
Affiliations
University of Castilla-La Mancha(Current)
Biotechnology and Biological Sciences Research Council
Universidade de Vigo
Center of Biotechnogy of Borj Cédria
Giuseppe Fregapane is an author at University of Castilla-La Mancha specializing in agriculture, food science, and food analysis.
Publications per year
1990–2023
Influence of fruit ripening on ‘Cornicabra’ virgin olive oil quality A study of four successive crop seasons
María Desamparados Salvador, F. Aranda, Giuseppe Fregapane · Food Chemistry · 2001 · 277 citations
Agriculture, Agronomy, Food Science +12
Effect of cultivar and ripening on minor components in Spanish olive fruits and their corresponding virgin olive oils
Aurora Gómez‐Rico, Giuseppe Fregapane, María Desamparados Salvador · Food Research International · 2008 · 236 citations
Agriculture, Food Science, Horticultural Sciences +15
Influence of different irrigation strategies in a traditional Cornicabra cv. olive orchard on virgin olive oil composition and quality
Aurora Gómez‐Rico, María Desamparados Salvador, Alfonso Moriana et al. · Food Chemistry · 2005 · 214 citations
Agriculture, Agronomy, Crop Sciences +14
Changes in Phenolic Composition and Antioxidant Activity of Virgin Olive Oil during Frying
Sergio Gómez‐Alonso, Giuseppe Fregapane, María Desamparados Salvador et al. · Journal of Agricultural and Food Chemistry · 2002 · 195 citations
Agriculture, Food Science, Food Analysis +14
Phenolic Compounds Profile of Cornicabra Virgin Olive Oil
Sergio Gómez‐Alonso, María Desamparados Salvador, Giuseppe Fregapane · Journal of Agricultural and Food Chemistry · 2002 · 193 citations
Agriculture, Food Science, Plant Sciences +17
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