Concepedia

Shi‐Kang Chen

SC

Statistics

Publications

4

Citations

89

H-Index

4

Active since

2023

Affiliations

Nanchang University(Current)

State Key Laboratory of Food Science and Technology

Shi‐Kang Chen is an author at Nanchang University specializing in plant extract antioxidants, plant sciences, and phenolic content analysis.

Publications per year

2023–2024

4

Publications

4

Comprehensive analysis in the nutritional composition, phenolic species and in vitro antioxidant activities of different pea cultivars

Shi‐Kang Chen, Haifeng Lin, Xin Wang et al. · Food Chemistry X · 2023 · 46 citations · Full text

Agriculture, Nutritional Sciences, Plant Sciences +17

Self-assembled near-infrared-photothermal antibacterial Hericium erinaceus β-glucan/tannic acid/Fe (III) hydrogel for accelerating infected wound healing

Shi‐Kang Chen, Jin-Jin Liu, Xin Wang et al. · Carbohydrate Polymers · 2024 · 17 citations

Natural Sciences, Biomedical Engineering, Materials Science +14

Evaluation of the “Relative Ordered Structure of <i>Hericium erinaceus</i> Polysaccharide” from Different Origins: Based on Similarity and Dissimilarity

Shi‐Kang Chen, Yuhao Li, Xin Wang et al. · Journal of Agricultural and Food Chemistry · 2023 · 15 citations

Life Sciences, Biochemistry, Chemistry +17

Hericium erinaceus β-glucan/tannic acid hydrogels based on physical cross-linking and hydrogen bonding strategies for accelerating wound healing

Shi‐Kang Chen, Jin-Jin Liu, Xin Wang et al. · International Journal of Biological Macromolecules · 2024 · 11 citations

Engineering, Bioengineering, Biomedical Engineering +17

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