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Haifeng Lin

HL

2

Publications

69

Citations

2

H-Index

2021

Active since

Affiliations

Wuhan Institute of Physics and Mathematics(Current)

Haifeng Lin is an author at Wuhan Institute of Physics and Mathematics specializing in flavoromics, biostatistics, and botany.

ORCID

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Publications per year

2021–2023

2

Publications

2

Comprehensive analysis in the nutritional composition, phenolic species and in vitro antioxidant activities of different pea cultivars

Shi‐Kang Chen, Haifeng Lin, Xin Wang et al. · Food Chemistry X · 2023 · 43 citations · Full text

NMR-based quantitative component analysis and geographical origin identification of China's sweet orange

Haifeng Lin, Chenxi He, Huili Liu et al. · Food Control · 2021 · 26 citations

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