G. Kozianowski

Dietary prebiotics: current status and new definition

Glenn R. Gibson, Karen P. Scott, Robert A. Rastall et al. · Food Science & Technology Bulletin Functional Foods · 2010 · 778 citations

Life Sciences, Microbiology, Nutrition +12

Effect of isomalt consumption on faecal microflora and colonic metabolism in healthy volunteers

Andrea Gostner, Michaël Blaut, Veronica Schaffer et al. · British Journal Of Nutrition · 2006 · 108 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +15

Purification and characterization of thermostable pectate-lyases from a newly isolated thermophilic bacterium, Thermoanaerobacter italicus sp. nov.

G. Kozianowski, Francesco Canganella, Fred A. Rainey et al. · Extremophiles · 1997 · 78 citations

Life Sciences, Biochemistry, Microbiology +12

The safety assessment of Novel Foods and concepts to determine their safety in use

John Howlett, David G. Edwards, A. Cockburn et al. · International Journal of Food Sciences and Nutrition · 2003 · 64 citations

Agriculture, Food Science, Nutrition +12

Threshold of toxicological concern for chemical substances present in the diet

S. Barlow, G. Kozianowski, G. Würtzen et al. · Food and Chemical Toxicology · 2001 · 59 citations

Pharmacy, Toxicology, Food Toxicology +11