Antía G. Pereira

Main bioactive phenolic compounds in marine algae and their mechanisms of action supporting potential health benefits

Cecilia Jiménez-López, Antía G. Pereira, Catarina Lourenço‐Lopes et al. · Food Chemistry · 2020 · 202 citations · Full text

Life Sciences, Marine Biology, Marine Sciences +15

Biological action mechanisms of fucoxanthin extracted from algae for application in food and cosmetic industries

Catarina Lourenço‐Lopes, Maria Fraga‐Corral, Cecilia Jiménez-López et al. · Trends in Food Science & Technology · 2021 · 172 citations · Full text

Life Sciences, Biochemistry, Botany +17

Metabolites from Macroalgae and Its Applications in the Cosmetic Industry: A Circular Economy Approach

Catarina Lourenço‐Lopes, Maria Fraga‐Corral, Cecilia Jiménez-López et al. · Resources · 2020 · 116 citations · Full text

Agriculture, Biochemistry, Food Science +17

Aquaculture as a circular bio-economy model with Galicia as a study case: How to transform waste into revalorized by-products

Maria Fraga‐Corral, Paolo Ronza, Paula Garcia‐Oliveira et al. · Trends in Food Science & Technology · 2021 · 76 citations · Full text

Natural Resources, Biotechnology, Sustainable Resource Management +16

Pigment Composition of Nine Brown Algae from the Iberian Northwestern Coastline: Influence of the Extraction Solvent

Pascual García-Pérez, Catarina Lourenço‐Lopes, Aurora Silva et al. · Marine Drugs · 2022 · 54 citations · Full text

Life Sciences, Biochemistry, Plant Sciences +17