Concepedia

Fernanda Furlan Gonçalves Dias

FF

Statistics

Publications

38

Citations

1.4K

H-Index

23

Active since

1967

Affiliations

University of California, Davis(Current)

Universidade Estadual de Campinas (UNICAMP)

Universidade de São Paulo

Universidade Federal do Estado do Rio de Janeiro

Rutgers, The State University of New Jersey

Fernanda Furlan Gonçalves Dias is an author at University of California, Davis specializing in biotechnology, engineering, and food chemistry.

ORCID

Top concepts

Publications per year

1967–2024

38

Publications

38

Venturi Easy Ambient Sonic-Spray Ionization

Vanessa G. Santos, Thaís Regiani, Fernanda Furlan Gonçalves Dias et al. · Analytical Chemistry · 2011 · 137 citations

Integrated microwave- and enzyme-assisted extraction of phenolic compounds from olive pomace

Gabriela Alves Macêdo, Ádina L. Santana, Lauren M. Crawford et al. · LWT · 2020 · 91 citations · Full text

, , +10

Brazilian <i>Capsicum</i> peppers: capsaicinoid content and antioxidant activity

Stanislau Bogusz, Silvia H. Libardi, Fernanda Furlan Gonçalves Dias et al. · Journal of the Science of Food and Agriculture · 2017 · 72 citations

Purification, characterization and antiproliferative activity of l-asparaginase from Aspergillus oryzae CCT 3940 with no glutaminase activity

Fernanda Furlan Gonçalves Dias, Ana Lúcia Tasca Góis Ruiz, Adriana Della Torre et al. · Asian Pacific Journal of Tropical Biomedicine · 2016 · 70 citations · Full text

, , +14

Understanding the impact of enzyme-assisted aqueous extraction on the structural, physicochemical, and functional properties of protein extracts from full-fat almond flour

Fernanda Furlan Gonçalves Dias, Juliana Maria Leite Nóbrega de Moura Bell · Food Hydrocolloids · 2022 · 62 citations · Full text

, , +20

1–5 of 38