Statistics
Publications
4
Citations
300
H-Index
4
Active since
2005
Affiliations
Francisco Gallardo-Escamilla is an author at University of Otago specializing in food science, agriculture, and dairy science.
Publications per year
2005–2013
4
4
Diana Lluis-Arroyo, Angélica Flores-Nájera, Alma Cruz‐Guerrero et al. · International Journal of Food Properties · 2013 · 20 citations · Full text
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