Du‐Xin Jin

Preparation of antioxidative corn protein hydrolysates, purification and evaluation of three novel corn antioxidant peptides

Du‐Xin Jin, Xiaolan Liu, Xiqun Zheng et al. · Food Chemistry · 2016 · 226 citations

Food Chemistry, Antioxidative Corn Protein, Agricultural Chemistry +8

Hypoglycemic effect of Hypericum attenuatum Choisy extracts on type 2 diabetes by regulating glucolipid metabolism and modulating gut microbiota

Du‐Xin Jin, Jun‐Fang He, Xuegang Luo et al. · Journal of Functional Foods · 2018 · 46 citations · Full text

Nutrition, Food Bioactive Compound, Hypericum Attenuatum Choisy +9

LHH1, a novel antimicrobial peptide with anti-cancer cell activity identified from Lactobacillus casei HZ1

Jun‐Fang He, Du‐Xin Jin, Xuegang Luo et al. · AMB Express · 2020 · 30 citations · Full text

EtOAc extract of H. attenuatum Choisy inhibits inflammation by suppressing the NF-κB and MAPK pathways and modulating the gut microbiota

Du‐Xin Jin, Jun‐Fang He, Keqin Zhang et al. · Phytomedicine · 2018 · 29 citations

Inflammation, Anti-inflammatory, Mucosal Immunology +8

Identification, Recombinant Expression, and Characterization of LGH2, a Novel Antimicrobial Peptide of Lactobacillus casei HZ1

Jun‐Fang He, Xuegang Luo, Du‐Xin Jin et al. · Molecules · 2018 · 23 citations · Full text