Concepedia

Kåre Julshamn

KJ

Statistics

Publications

73

Citations

4K

H-Index

38

Active since

1971

Affiliations

Directorate of Fisheries(Current)

University of Bergen

National Institute of Nutrition

Norwegian Institute of Marine Research

Haukeland University Hospital

Kåre Julshamn is an author at Directorate of Fisheries specializing in agriculture, nutritional sciences, and toxicology.

Publications per year

1971–2015

73

Publications

73

Chemical composition and theoretical nutritional evaluation of the produced fractions from enzymic hydrolysis of salmon frames with Protamex™

Bjørn Liaset, Kåre Julshamn, Marit Espe · Process Biochemistry · 2003 · 175 citations

Life Sciences, Food Science, Nutritional Sciences +14

Determination of Metals in Foods by Atomic Absorption Spectrometry after Dry Ashing: NMKL1 Collaborative Study

Lars Jorhem, G Afthan, G. Cumont et al. · Journal of AOAC International · 2000 · 172 citations

Pharmacy, Chemistry, Food Science +10

Chemical contaminants in aquafeeds and Atlantic salmon (Salmo salar) following the use of traditional- versus alternative feed ingredients

Marc H.G. Berntssen, Kåre Julshamn, Anne‐Katrine Lundebye · Chemosphere · 2010 · 161 citations

Pharmacy, Fisheries, Toxicology +17

Iodine concentration in Norwegian milk and dairy products

Lisbeth Dahl, Jill A. Opsahl, Helle Margrete Meltzer et al. · British Journal Of Nutrition · 2003 · 160 citations · Full text

Agriculture, Dairy Science, Food Science +9

The iodine content of Norwegian foods and diets

Lisbeth Dahl, Lars Johansson, Kåre Julshamn et al. · Public Health Nutrition · 2004 · 157 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

1–5 of 73