Revasiye Kayali is an author at Bursa Uludağ Üni̇versi̇tesi̇ specializing in microbiology, food microbiology, and food safety.
Top concepts
Food SafetyMicrobiologyFood MicrobiologyHealthPublic HealthPoultry ScienceFood FermentationFoodborne PathogensLactic Acid BacteriaClinical Microbiology
Publications per year
2005–2007
2
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