Haichao Wen

Antioxidant activity and anti-proliferative effect of a bioactive peptide from chickpea (Cicer arietinum L.)

Zhaohui Xue, Haichao Wen, Lijuan Zhai et al. · Food Research International · 2015 · 106 citations

Food Bioactive Compound, Biochemistry, Medicine +8

Improvement of the textural characteristics of curdlan gel by the formation of hydrogen bonds with erythritol

Haiteng Tao, Bozhuo Wang, Haichao Wen et al. · Food Hydrocolloids · 2021 · 92 citations

Food Chemistry, Biopolymer Gel, Hydrogen Bonds +3

Isolation of Neuroprotective Anthocyanins from Black Chokeberry (Aronia melanocarpa) against Amyloid-β-Induced Cognitive Impairment

Haichao Wen, Hui Cui, Hehe Tian et al. · Foods · 2020 · 41 citations · Full text

Effect of vacuum freeze drying and hot air drying on dried mulberry fruit quality

Li Wang, Haichao Wen, Ningwei Yang et al. · PLoS ONE · 2023 · 41 citations · Full text

Potential Lipid-Lowering Mechanisms of Biochanin A

Zhaohui Xue, Qian Zhang, Wancong Yu et al. · Journal of Agricultural and Food Chemistry · 2017 · 37 citations