Concepedia

Author

Marco Rabuffetti

University of MilanORCID

Also Known As

Marco Rabuffetti, RABUFFETTI, MARCO

57

Publications

486

Citations

14

H-Index

35

Concepts

All Affiliations

University of MilanUniversity of PaviaInstitute of Molecular Science and TechnologiesNational Research Council
MR

About

Marco Rabuffetti is an author at University of Milan specializing in biochemistry, biomolecular engineering, and natural sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Biochemistry

6

6

153

2

Natural Sciences

5

5

139

3

Engineering

4

4

121

4

Health Sciences

2

2

46

5

Medicine

2

2

32

Marco Rabuffetti

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17

Publications

388

Citations

14

H-Index

YearCitations

Synthesis of Ribavirin, Tecadenoson, and Cladribine by Enzymatic Transglycosylation

Marco Rabuffetti, Teodora Bavaro, Riccardo Semproli,

Catalysts

2019

49

Surface Plasmon Resonance as a Tool for Ligand Binding Investigation of Engineered GPR17 Receptor, a G Protein Coupled Receptor Involved in Myelination

Davide Capelli, Chiara Parravicini, G. Pochetti,

Frontiers in Chemistry

2020

42

Flow‐Synthesis of Nucleosides Catalyzed by an Immobilized Purine Nucleoside Phosphorylase from <i>Aeromonas hydrophila</i>: Integrated Systems of Reaction Control and Product Purification

Enrica Calleri, Giulia Cattaneo, Marco Rabuffetti,

Advanced Synthesis & Catalysis

2015

38

Preparation, Characterization and In Vitro Stability of a Novel ACE-Inhibitory Peptide from Soybean Protein

Sara Sangiorgio, Nikolina Vidović, Giovanna Boschin,

Foods

2022

36

The Chemistry behind Tomato Quality

Dario Paolo, G. Bianchi, Roberto Lo Scalzo,

Natural Product Communications

2018

32

Emulsifying properties of sugar-based surfactants prepared by chemoenzymatic synthesis

Sara Sangiorgio, Eleonora Pargoletti, Marco Rabuffetti,

Colloids and Interface Science Communications

2022

23

Chemistry of α-mangostin. Studies on the semisynthesis of minor xanthones from <i>Garcinia mangostana</i>

Carlo F. Morelli, Marco Biagiotti, Valeria Pappalardo,

Natural Product Research

2014

21

Influence of drying techniques and growing location on the chemical composition of sweet pepper (<i>Capsicum annuum</i>L., var. Senise)

Giovanna Speranza, Roberto Lo Scalzo, Carlo F. Morelli,

Journal of Food Biochemistry

2019

21

Synthesis of Adenine Nucleosides by Transglycosylation using Two Sequential Nucleoside Phosphorylase‐Based Bioreactors with On‐Line Reaction Monitoring by using HPLC

Giulia Cattaneo, Marco Rabuffetti, Giovanna Speranza,

ChemCatChem

2017

20

Substrate Specificity of a Purine Nucleoside Phosphorylase from <i>Aeromonas hydrophila</i> Toward 6-Substituted Purines and its Use as a Biocatalyst in the Synthesis of the Corresponding Ribonucleosides

Daniela Ubiali, Carlo F. Morelli, Marco Rabuffetti,

Current Organic Chemistry

2015

15

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