Mónica Fernández-Franzón

Assessment of Pesticide Residues in Honey Samples from Portugal and Spain

Cristina Blasco, Mónica Fernández-Franzón, Angelina Pena et al. · Journal of Agricultural and Food Chemistry · 2003 · 148 citations · Full text

Simultaneous determination of eight underivatised biogenic amines in fish by solid phase extraction and liquid chromatography–tandem mass spectrometry

Gianni Sagratini, Mónica Fernández-Franzón, Fiorella De Berardinis et al. · Food Chemistry · 2011 · 143 citations

Solid Phase Extraction, Biochemistry, Gas Chromatography +11

In vitro antifungal activity of lactic acid bacteria against mycotoxigenic fungi and their application in loaf bread shelf life improvement

Federica Saladino, Carlos Luz, Lara Manyes et al. · Food Control · 2016 · 93 citations

Antifungal Agent, Lactic Acid Bacteria, Food Mycology +8

Effects of four carbamate compounds on antioxidant parameters

E. Maran, Mónica Fernández-Franzón, Pierluigi Barbieri et al. · Ecotoxicology and Environmental Safety · 2008 · 86 citations

Carbamate Compounds, Medicine, Phytochemical +3

Simultaneous determination of imidacloprid, carbendazim, methiocarb and hexythiazox in peaches and nectarines by liquid chromatography–mass spectrometry

Cristina Blasco, Mónica Fernández-Franzón, Yolanda Picó et al. · Analytica Chimica Acta · 2002 · 82 citations

Liquid Chromatography–mass Spectrometry, Biochemistry, Medicine +8