Sergio Garmón‐Lobato

A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry

Beatriz Abad‐García, Luis Á. Berrueta, Sergio Garmón‐Lobato et al. · Journal of Chromatography A · 2009 · 258 citations

Agriculture, Chemistry, Food Science +15

On line characterization of 58 phenolic compounds in Citrus fruit juices from Spanish cultivars by high-performance liquid chromatography with photodiode-array detection coupled to electrospray ionization triple quadrupole mass spectrometry

Beatriz Abad‐García, Sergio Garmón‐Lobato, Luis Á. Berrueta et al. · Talanta · 2012 · 149 citations

Agriculture, Chemistry, Food Science +16

New features on the fragmentation and differentiation of <i>C</i> ‐glycosidic flavone isomers by positive electrospray ionization and triple quadrupole mass spectrometry

Beatriz Abad‐García, Sergio Garmón‐Lobato, Luis Á. Berrueta et al. · Rapid Communications in Mass Spectrometry · 2008 · 109 citations

Pharmacy, Biochemistry, Pharmaceutical Analysis +17

Polyphenolic contents in Citrus fruit juices: authenticity assessment

Beatriz Abad‐García, Sergio Garmón‐Lobato, María Belén Sánchez-Ilárduya et al. · European Food Research and Technology · 2014 · 80 citations

Agriculture, Food Science, Food Authentication +14

A new ultrahigh performance liquid chromatography with diode array detection coupled to electrospray ionization and quadrupole time-of-flight mass spectrometry analytical strategy for fast analysis and improved characterization of phenolic compounds in apple products

María Ramírez-Ambrosi, Beatriz Abad‐García, M. Viloria-Bernal et al. · Journal of Chromatography A · 2013 · 74 citations

Natural Sciences, Chemistry, Food Science +17