Dhiraj Kumar Nanda

Enhanced ethanol production from sugarcane juice by galactose adaptation of a newly isolated thermotolerant strain of Pichia kudriavzevii

Sandeep Singh Dhaliwal, Harinder Singh Oberoi, Simranjeet Kaur Sandhu et al. · Bioresource Technology · 2011 · 133 citations

Thermotolerant Strain, Engineering, Food Fermentation +8

Ethanol production from Kinnow mandarin (Citrus reticulata) peels via simultaneous saccharification and fermentation using crude enzyme produced by Aspergillus oryzae and the thermotolerant Pichia kudriavzevii strain

Simranjeet Kaur Sandhu, Harinder Singh Oberoi, Sandeep Singh Dhaliwal et al. · Annals of Microbiology · 2011 · 40 citations · Full text

Two-Stage Statistical Medium Optimization for Augmented Cellulase Production via Solid-State Fermentation by Newly Isolated Aspergillus niger HN-1 and Application of Crude Cellulase Consortium in Hydrolysis of Rice Straw

Simranjeet Kaur Sandhu, Harinder Singh Oberoi, Neha Babbar et al. · Journal of Agricultural and Food Chemistry · 2013 · 39 citations

Engineering, Augmented Cellulase Production, Polysaccharide +17

Preparation of low galactose yogurt using cultures of Gal+ Streptococcus thermophilus in combination with Lactobacillus delbrueckii ssp. bulgaricus

Kaliyaperumal Anbukkarasi, T. Umamaheswari, Thiagarajan Hemalatha et al. · Journal of Food Science and Technology · 2014 · 37 citations · Full text

Probiotic, Food Fermentation, In Vitro Fermentation +10

Glutathione biosynthesis and activity of dependent enzymes in food-grade lactic acid bacteria harbouring multidomain bifunctional fusion gene (<i>gshF</i>)

Sarang Dilip Pophaly, Seenichamy Poonam, Sarang Dilip Pophaly et al. · Journal of Applied Microbiology · 2017 · 29 citations