Concepedia

Rafael Zamora-Vega

RZ

Statistics

Publications

2

Citations

54

H-Index

2

Active since

2012

Affiliations

Universidad Michoacana de San Nicolás de Hidalgo(Current)

Rafael Zamora-Vega is an author at Universidad Michoacana de San Nicolás de Hidalgo specializing in food microbiology, food science, and agriculture.

ORCID

Publications per year

2012–2017

2

Publications

2

Effect of incorporating prebiotics in coating materials for the microencapsulation of<i>Sacharomyces boulardii</i>

Rafael Zamora-Vega, José Luis Montañez-Soto, Héctor Eduardo Martínez‐Flores et al. · International Journal of Food Sciences and Nutrition · 2012 · 34 citations

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Survival rate of Saccharomyces boulardii adapted to a functional freeze-dried yoghurt, related to processing, storage and digestion by experimental Wistar rats

Héctor Eduardo Martínez‐Flores, Eunice Tranquilino‐Rodríguez, José Octavio Rodiles‐López et al. · Functional Foods in Health and Disease · 2017 · 20 citations · Full text

, , +15

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