Concepedia

Ralph N. Arnold

RN

Statistics

Publications

14

Citations

1.1K

H-Index

13

Active since

1984

Affiliations

University of Wisconsin–Madison(Current)

La Roche College

Iowa State University

Ralph N. Arnold is an author at University of Wisconsin–Madison specializing in animal sciences, agriculture, and animal nutrition.

Publications per year

1984–1995

14

Publications

14

Tissue equilibration and subcellular distribution of vitamin E relative to myoglobin and lipid oxidation in displayed beef

Ralph N. Arnold, S. C. Arp, K.K. Scheller et al. · Journal of Animal Science · 1993 · 269 citations

, , +17

Effect of long- or short-term feeding of α-tocopheryl acetate to Holstein and crossbred beef steers on performance, carcass characteristics, and beef color stability

Ralph N. Arnold, K.K. Scheller, S. C. Arp et al. · Journal of Animal Science · 1992 · 157 citations

, , +17

Dietary versus postmortem supplementation of vitamin E on pigment and lipid stability in ground beef2

Mitsuru MITSUMOTO, Ralph N. Arnold, D. M. Schaefer et al. · Journal of Animal Science · 1993 · 144 citations

, , +17

Dietary α‐Tocopheryl Acetate Enhances Beef Quality in Holstein and Beef Breed Steers

Ralph N. Arnold, K.K. Scheller, S. C. Arp et al. · Journal of Food Science · 1993 · 126 citations

, , +17

Improvement of Color and Lipid Stability in Beef Longissimus with Dietary Vitamin E and Vitamin C Dip Treatment

Mitsuru MITSUMOTO, R. G. Cassens, D. M. Schaefer et al. · Journal of Food Science · 1991 · 90 citations

, , +17

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