Alina Gerzhova

Study of total dry matter and protein extraction from canola meal as affected by the pH, salt addition and use of zeta-potential/turbidimetry analysis to optimize the extraction conditions

Alina Gerzhova, Martin Mondor, Marzouk Benali et al. · Food Chemistry · 2016 · 97 citations

Food Chemistry, Engineering, Environmental Engineering +11

A comparative study between the electro-activation technique and conventional extraction method on the extractability, composition and physicochemical properties of canola protein concentrates and isolates

Alina Gerzhova, Martin Mondor, Marzouk Benali et al. · Food Bioscience · 2015 · 49 citations

Solvent Extraction, Engineering, Conventional Extraction Method +14

Study of the functional properties of canola protein concentrates and isolates extracted by electro-activated solutions as non-invasive extraction method

Alina Gerzhova, Martin Mondor, Marzouk Benali et al. · Food Bioscience · 2015 · 34 citations

Food Chemistry, Solvent Extraction, Functional Properties +14

Incorporation of canola proteins extracted by electroactivated solutions in gluten‐free biscuit formulation of rice–buckwheat flour blend: assessment of quality characteristics and textural properties of the product

Alina Gerzhova, Martin Mondor, Marzouk Benali et al. · International Journal of Food Science & Technology · 2016 · 22 citations

Nutrition, Canola Proteins, Gluten‐free Biscuit Formulation +18