Sylwia Żakowska‐Biemans

Consumer-driven definition of traditional food products and innovation in traditional foods. A qualitative cross-cultural study

Luís Guerrero, María Dolors Guárdia, Joan Xicola et al. · Appetite · 2008 · 649 citations

Social Sciences, Food Science, Marketing +17

Perception of traditional food products in six European regions using free word association

Luís Guerrero, Anna Claret, Wim Verbeke et al. · Food Quality and Preference · 2009 · 483 citations

Agriculture, Food Science, Nutrition +6

Polish consumer food choices and beliefs about organic food

Sylwia Żakowska‐Biemans · British Food Journal · 2011 · 269 citations

Agriculture, Food Science, Marketing +14

How European consumers define the concept of traditional food: evidence from a survey in six countries

Filiep Vanhonacker, Wim Verbeke, Luís Guerrero et al. · Agribusiness · 2010 · 141 citations · Full text

Agriculture, Food Science, Marketing +13

Searching for a Measure Integrating Sustainable and Healthy Eating Behaviors

Sylwia Żakowska‐Biemans, Zuzanna Pieniak, Eliza Kostyra et al. · Nutrients · 2019 · 106 citations · Full text

Medicine, Health Behavior, Nutrition +12