Yaya Yu

Analysis of non-volatile and volatile metabolites reveals the influence of second-drying heat transfer methods on green tea quality

Hua‐Jie Wang, Wen Ouyang, Yaya Yu et al. · Food Chemistry X · 2022 · 55 citations · Full text

Agriculture, Biochemistry, Food Science +17

Analysis of volatile metabolite variations in strip green tea during processing and effect of rubbing degree using untargeted and targeted metabolomics

Wen Ouyang, Yaya Yu, Hua‐Jie Wang et al. · Food Research International · 2022 · 49 citations

Life Sciences, Biochemistry, Food Science +16

Effect of shaking on the improvement of aroma quality and transformation of volatile metabolites in black tea

Jinjin Wang, Wen Ouyang, Xizhe Zhu et al. · Food Chemistry X · 2023 · 39 citations · Full text

Agriculture, Biochemistry, Food Science +17

Objective quantification technique and widely targeted metabolomic reveal the effect of drying temperature on sensory attributes and related non-volatile metabolites of black tea

Jinjie Hua, Wen Ouyang, Xizhe Zhu et al. · Food Chemistry · 2023 · 39 citations

Life Sciences, Biochemistry, Food Science +17

Non-target and target quantitative metabolomics with quantitative aroma evaluation reveal the influence mechanism of withering light quality on tea aroma and volatile metabolites evolution

Jinjie Hua, Xizhe Zhu, Wen Ouyang et al. · Food Research International · 2024 · 37 citations

Agriculture, Biochemistry, Food Science +17