Elisa Grasso

Antimicrobial activity and chemical composition of<i>Citrus aurantifolia</i>(Christm.) Swingle essential oil from Italian organic crops

Rosaria Costa, Angela Filocamo, Elisa Grasso et al. · Journal of Essential Oil Research · 2014 · 39 citations

Medicine, Chemical Composition, Bioanalysis +10

Determination of the triacylglycerol fraction in fish oil by comprehensive liquid chromatography techniques with the support of gas chromatography and mass spectrometry data

Marco Beccaria, Rosaria Costa, Giuseppe Sullini et al. · Analytical and Bioanalytical Chemistry · 2015 · 38 citations

Mass Spectrometry Data, Lipid Analysis, Gas Chromatography +4

Phytochemical screening of Artemisia arborescens L. by means of advanced chromatographic techniques for identification of health-promoting compounds

Rosaria Costa, Salvatore Ragusa, Marina Russo et al. · Journal of Pharmaceutical and Biomedical Analysis · 2015 · 34 citations

Biochemistry, Medicine, Bioanalysis +7

Sample preparation techniques coupled to advanced chromatographic methods for marine organisms investigation

Rosaria Costa, Marco Beccaria, Elisa Grasso et al. · Analytica Chimica Acta · 2015 · 27 citations

Marine Organisms, Sample Preparation Techniques, Engineering +14

Headspace-Solid-Phase Microextraction-Gas Chromatography as Analytical Methodology for the Determination of Volatiles in Wild Mushrooms and Evaluation of Modifications Occurring during Storage

Rosaria Costa, Selenia De Grazia, Elisa Grasso et al. · Journal of Analytical Methods in Chemistry · 2015 · 25 citations · Full text

Food Analysis, South Italy, Food Chemistry +16