Jeannemarie M. Beiseigel

Greater satiety response with resistant starch and corn bran in human subjects

Holly Willis, Alison L. Eldridge, Jeannemarie M. Beiseigel et al. · Nutrition Research · 2009 · 213 citations

Nutrition, Allergy, Behavioral Neuroscience +9

Whole-Grain Ready-to-Eat Oat Cereal, as Part of a Dietary Program for Weight Loss, Reduces Low-Density Lipoprotein Cholesterol in Adults with Overweight and Obesity More than a Dietary Program Including Low-Fiber Control Foods

Kevin C. Maki, Jeannemarie M. Beiseigel, Satya S. Jonnalagadda et al. · Journal of the American Dietetic Association · 2010 · 184 citations

Obesity, Nutrition, Weight Loss +6

Adaptation in human zinc absorption as influenced by dietary zinc and bioavailability

Janet R. Hunt, Jeannemarie M. Beiseigel, LuAnn K. Johnson · American Journal of Clinical Nutrition · 2008 · 102 citations · Full text

Nutrition, Nutrient Bioavailability, Body Composition +8

Iron bioavailability from maize and beans: a comparison of human measurements with Caco-2 cell and algorithm predictions

Jeannemarie M. Beiseigel, Janet R. Hunt, Raymond P. Glahn et al. · American Journal of Clinical Nutrition · 2007 · 69 citations · Full text

Nutrition, Caco-2 Cell, Nutrient Bioavailability +9

Cognitive eating restraint scores are associated with body fatness but not with other measures of dieting in women

Jeannemarie M. Beiseigel, Sharon M. Nickols‐Richardson · Appetite · 2004 · 57 citations

Obesity, Nutrition, Behavioral Sciences +10