Statistics
Publications
11
Citations
814
H-Index
11
Active since
2010
Azliana Abu Bakar Sajak is an author at Universiti Putra Malaysia specializing in food chemistry, phenolic content analysis, and food analysis.
Publications per year
2010–2023
11
11
Azrina Azlan, Hock Eng Khoo, Azliana Abu Bakar Sajak et al. · Food Science & Nutrition · 2020 · 52 citations · Full text
1–5 of 11