Emmanuel Kyereh

Microencapsulation of ginger (Zingiber officinale) extract by spray drying technology

Simon-Brown Kelly, Kevin Mis Solval, Arranee Chotiko et al. · LWT · 2016 · 68 citations

Food Chemistry, Zingiber Officinale, Chemical Engineering +2

Influence of milling intensity and storage temperature on the quality of Catahoula rice (Oryza sativa L.)

Usman Ahmad, Luis Alfaro, Millicent Yeboah-Awudzi et al. · LWT · 2016 · 54 citations

Crop Production, Engineering, Storage Temperature +8

Effect of bambara groundnut supplementation on the physicochemical properties of rice flour and crackers

Millicent Yeboah-Awudzi, Herman Erick Lutterodt, Emmanuel Kyereh et al. · Journal of Food Science and Technology · 2018 · 16 citations · Full text

Food Chemistry, Nutrition, Health Sciences +10

Development of a Combined Osmotic Dehydration and Cryogenic Freezing Process for Minimizing Quality Changes During Freezing with Application to Fruits and Vegetables

Juan Li, Arranee Chotiko, Emmanuel Kyereh et al. · Journal of Food Processing and Preservation · 2016 · 15 citations

Nutrition, Engineering, Botany +21

Viability of Lactobacillus plantarum NCIMB 8826 immobilized in a cereal-legume complementary food “weanimix” with simulated gastrointestinal conditions

Emmanuel Kyereh, Subramaniam Sathivel · Food Bioscience · 2021 · 13 citations · Full text

Probiotic, Food Fermentation, Simulated Gastrointestinal Conditions +5