J. Ehlers

Effect of acid decontamination of beef subprimal cuts on the microbiological and sensory characteristics of steaks

G.R. Acuff, C. Vanderzant, J.W. Savell et al. · Meat Science · 1987 · 97 citations

Agriculture, Animal Sciences, Food Science +16

Marker-less online MR-guided stereotactic body radiotherapy of liver metastases at a 1.5 T MR-Linac – Feasibility, workflow data and patient acceptance

Cihan Gani, Simon Boeke, H. McNair et al. · Clinical and Translational Radiation Oncology · 2020 · 45 citations · Full text

Medicine, Oncology, Radiation Oncology +17

TGF-Beta Modulates the Integrity of the Blood Brain Barrier In Vitro, and Is Associated with Metabolic Alterations in Pericytes

Leonie Schumacher, Rédouane Slimani, Laimdota Zizmare et al. · Biomedicines · 2023 · 42 citations · Full text

Life Sciences, Cell Biology, Neuroscience +17

Prevalence of Campylobacter jejuni in Turkey Carcass Processing and Further Processing of Turkey Products

G.R. Acuff, C. Vanderzant, M.O. Hanna et al. · Journal of Food Protection · 1986 · 39 citations

Agriculture, Microbiology, Veterinary Microbiology +17

Centralized Packaging of Beef Loin Steaks with Different Oxygen‐Barrier Films: Microbiological Characteristics

C. Vanderzant, M.O. Hanna, J. Ehlers et al. · Journal of Food Science · 1982 · 37 citations

Agriculture, Food Science, Microbiology +17