Shan Huang

Effect of four viscous soluble dietary fibers on the physicochemical, structural properties, and in vitro digestibility of rice starch: A comparison study

Jiong Zheng, Shan Huang, Ruyue Zhao et al. · Food Chemistry · 2021 · 109 citations

Food Chemistry, Dietary Fiber, Structural Properties +5

Combination treatment of bamboo shoot dietary fiber and dynamic high-pressure microfluidization on rice starch: Influence on physicochemical, structural, and in vitro digestion properties

Nan Wang, Liangru Wu, Shan Huang et al. · Food Chemistry · 2020 · 63 citations

Biomanufacturing, Engineering, Biochemical Engineering +10

Antioxidant and pro‐oxidant properties of chlorhexidine and its interaction with calcium hydroxide solutions

Sin‐Yuet Yeung, Chi‐Fei Huang, Cheng-Chi Chan et al. · International Endodontic Journal · 2007 · 60 citations

Effect of supplementation by bamboo shoot insoluble dietary fiber on physicochemical and structural properties of rice starch

Nan Wang, Shan Huang, Yue Zhang et al. · LWT · 2020 · 40 citations

Food Chemistry, Dietary Fiber, Structural Properties +4

Chemical composition of Zanthoxylum schinifolium Siebold & Zucc. essential oil and evaluation of its antifungal activity and potential modes of action on Malassezia restricta

Shenglan Liao, Gang Yang, Shan Huang et al. · Industrial Crops and Products · 2022 · 30 citations

Antifungal Agent, Malassezia Restricta, Antifungal Agents +6