Concepedia

Weiya Jin

WJ

4

Publications

251

Citations

4

H-Index

2017

Active since

Affiliations

Ocean University of China(Current)

North Dakota State University

Weiya Jin is an author at Ocean University of China specializing in nutrition, intestinal microbiota, and microbiome.

Top concepts

Publications per year

2017–2018

4

Publications

4

Effect of different cooking conditions on the profiles of Maillard reaction products and nutrient composition of hairtail ( Thichiurus lepturus ) fillets

Wilson Paulo Semedo Tavares, Shiyuan Dong, Weiya Jin et al. · Food Research International · 2017 · 88 citations

, , +8

Microbiome and butyrate production are altered in the gut of rats fed a glycated fish protein diet

Kaining Han, Weiya Jin, Zhenjie Mao et al. · Journal of Functional Foods · 2018 · 75 citations · Full text

, , +9

Modifications in gut microbiota and fermentation metabolites in the hindgut of rats after the consumption of galactooligosaccharide glycated with a fish peptide

Weiya Jin, Kaining Han, Shiyuan Dong et al. · Food & Function · 2018 · 46 citations

Glycation of fish protein impacts its fermentation metabolites and gut microbiota during in vitro human colonic fermentation

Yuhong Yang, Haohao Wu, Shiyuan Dong et al. · Food Research International · 2018 · 42 citations

, , +10

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